Our story

Progress since 1927

1927
|
1961
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1962
|
1976
|
1994
|
2003
|
2006
|
2008
|
2016
|
2017
|
2018
|
2019
|
2020
|
2022
|
2024

1927

Founding of Sveriges Stärkelseproducenter agricultural co-operative.

1961

The factory in Mjällby is being built

1962

Construction of the factory in Nöbbelöv.

1976

Acquisition of Culinar.

1994

Acquisition of Amylex starch production in the Czech Republic.

2003

Culinar establishes operations in the Czech Republic.

2006

Certified energy management system in the Swedish starch business.

2008

Acquisition of the consumer brand Kockens.

2016

Start-up of expanded operations in Kristianstad.

2017

Culinar inaugurates production of liquids.

2018

Culinar in Sweden joins the Sustainable Spices Initiative.

2019

Fossil-free production in Fjälkinge.

2020

The transition from LPG to bio-oil begins in the Swedish starch business.

2022

Start-up of expanded production in Mjällby.

2024

The first sod is broken in Nöbbelöv for the construction of a new storage silo that will hold 50,000 tons of starch and be a total of 52 meters high.

Our story

Our economic association was formed right back in 1927, to coordinate sales and develop production of potato starch. The association’s owners are farmers in southern Sweden, and they also supply our most important raw material – the starch potato. This robust ownership structure has allowed us to build a sustainable company with strong roots in Swedish farming.

From locally grown potatoes, we produce a range of products that add value for our customers and are exported all over the world. We’re enormously proud of the advances we’ve made since 1927. And we want to continue advancing, so the next generation of Swedish farmers can continue growing potatoes for starch.

Contact us

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